For Fruit Crush:

If a fruit crush is Rs. 250 per liter of bottle, you can use any smoothies between 40-50 gms. If we take costing for 50 gms per product the cost price of the Østerberg contribution will be Rs. 10 per product.

For Syrup:

If a fruit syrup is Rs. 200 per liter of bottle, in any drink you can use 25-30 ml. If we take costing for 30 ml per product, the cost price of the Østerberg contribution will be around Rs. 8 per product.