The splendid taste of orange pulp with the fresh flavor of the fruit is what orange crush is all about. A blend of sugary syrup is going to tempt your taste buds with tang. This crush is a must to have with ice-cream or can be topped on cake or pastry.

Ingredients: Sugar, Water, Orange Cells, Pectin, acidity regulator, preservative and permitted colors and flavor.

USP: Product has 25% fruit content, Orange cells-25%

Applications: Ice-lolly, slush, Mousse, Muffins, Beverage and more.

Net Content: 1.2 kg

Shelf Life: 12 Months

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